Here’s what Jamie Goode says about Urlar’s 2008 Pinot Noir at Hakkasan, London’s famed Chinese/fusiony restaurant;
Urlar Pinot Noir 2008 Gladstone, Wairarapa, New Zealand
“This is a delicious young, full bodied Pinot Noir with reach, meaty, spicy dark cherry and plum fruit. Lots of presence and admirable freshness with cherries, plums and spice on the palate. 91/100″
Click on this link to see the original article:
http://www.wineanorak.com/wineblog/restaurants/a-memorable-meal-at-hakkasan-including-an-old-joguet
